Arrowhead Mills Organic Gluten Free All-Purpose Flour is designed for your gluten free lifestyle so you can easily replace wheat flour and adapt to traditional recipes. Perfect for pancakes, pizza dough, bread, pastries, and more.
Benefits: Gluten free, use 1:1 replacement to white flour
Organic Rice Flour, Organic Brown Rice Flour, Organic Tapioca Flour, Organic Millet Flour, Organic Inulin, Xanthan Gum
|Amount Per Serving|
|Calories 120||Calories from Fat|
|% Daily Value*|
|Total Fat 0.5g||1%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 28g||10%|
|Dietary Fiber 2g||7%|
|Vitamin D 0mcg 0%||Iron 0mg 0%|
|Calcium 3mg 3%||Potassium 39mg 0%|
|Thiamine 8mg 0.1%|
|Niacin 1mg 6%||Phosphorus 39mg 4%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.
“I love your Arrowhead Mills products and am yet to find one I didn’t enjoy or would not recommend! I use your products in my meals throughout the entire day. I also enjoy your recipe collection and find it very useful!”— Happy customer Laura
“I absolutely LOVE your organic puffed Kamut cereal! After eating this cereal for a couple of weeks now, I have more energy and feel better than I have in a long time.”— Happy customer Lindy
“I just bought a bag of your red lentils for a recipe and they were so good! Thank you for putting healthy foods within my reach, even in Wisconsin! Please keep up the excellent work, we love your products in our house!!”— Happy customer Jill
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