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Peanut Butter Puffed Rice Bars
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Ingredients
- 2 cups Arrowhead Mills Puffed Rice Cereal
- 1 cup creamy peanut butter
- ⅓ cup maple syrup
- 10 ounces chocolate chips
- 1 tablespoon coconut oil melted
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 teaspoon coconut oil melted
Instructions
- In a glass bowl add in peanut butter and maple syrup then mix, allow it to set for 5 minutes.
- In another glass bowl add in chocolate chips and coconut oil then mix and microwave till completely melted.
- In the peanut butter add in salt, cinnamon, and coconut oil then mix well. Fold in Arrowhead Mills Puffed Rice till completely combined.
- Pour the peanut butter mixture into a lined glass square container. Lightly pressed down then pour on the melted chocolate.
- Refrigerated or freezer for a minimum for 45 minutes.
- Gently remove and cut into squares. Optional add on sea salt or salt flakes then serve!
Notes
With only 6 ingredients, they are crispy, salty, sweet, and VERY delicious! No oven required.
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