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Beer Bread
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Ingredients
- 3 cups Arrowhead Mills All Purpose Flour
- 3 tsp baking powder
- ¼ cup sugar
- 1 (12 ounce) can beer
- ½ stick butter
Instructions
- Preheat oven to 375 F
- In a large bowl add in dry ingredients, mix, then add beer. Combine all ingredients with a spatula or wood spoon.
- Pour dough into a greased loaf pan. Top with butter.
- Bake for 40-45 mins. till golden brown.
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