Products

      • Benefits:
      • 16g protein per serving, 100% plant-based protein, Made with organic flours, Enriched with organic chickpea flour, Non-GMO Project Verified
      • Ingredients:
      • organic chickpea flour, vital wheat gluten, organic whole wheat flour, organic vital wheat gluten, leavening (corn starch, monocalcium phosphate, sodium bicarbonate), sea salt
    • Nutrition Facts

      • Serving Size: 1/4 cup mix (40g) and one 5 inch pancake
      • Servings Per Container: About 15
      • Amount Per Serving
        • Calories: 140
        • Calories from Fat
      • % Daily Value*
        • Total Fat 2g
        • 3%
        • Saturated Fat 0g
        • 0%
        • Trans Fat 0g
        • Cholesterol 0mg
        • 0%
        • Sodium 290mg
        • 12%
        • Potassium 150g
        • 50%
        • Total Carb. 16g
        • 5%
        • Dietary Fiber 3g
        • 12%
        • Sugars 2g
        • Protein 16g
        • 32%
        • Vitamin A 0%
        • Vitamin C 0%
        • Calcium 100%
        • Iron 1.6%
        • Thiamine 0.1%
        • Phosphorous 210%
        • Niacin 1.4%
      • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

        The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.